Course details

Emeisan Special Dinner Course: 7,000 yen [9 dishes in total♪]

7000 yen(Tax included)

  • 9items
  • 2-20persons

A special course made with carefully selected seasonal ingredients. A rich menu using whole braised shark fin, large shrimp, and other seasonal ingredients.Please feel free to use this restaurant for special occasions, anniversaries, etc.♪ *All-you-can-drink is available for an additional 2,500 yen.

Course menu

1. Assortment of four types of appetizers [homemade roast pork, jellyfish, salted wild shrimp, cold vegetable dishes]

2. Sichuan specialty: Saliva-filled chicken

3. Today's Soup with Whole Shark Fin

4. Beef skirt steak and colorful seasonal vegetables stir-fried with Sichuan doubanjiang

5. Stir-fried oysters and squid with green asparagus and sun-dried salt

6. Steamed red sea bream with homemade cherry shrimp sauce

7. Cheese-filled peeled shrimp in chili sauce

8. Emei Mountain Mapo Tofu and White Rice

9. Almond tofu with seasonal fruits

*You can also get all-you-can-drink for an additional 2,500 yen.

*Contents may change depending on stock availability.・As a general rule, we cannot accept changes to ingredients or seasonings.

・If there are people with allergies, please be sure to let us know in advance the food they have allergies to, the number of people, etc.

*Cancellations on the day cannot be accepted.In principle, we will charge the fee for the number of people up until the day before.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2024/11/20 update